Consumption of these spices indirectly strengthens the planets.
- Turmeric: This represents the planet Jupiter (Guru). Consuming turmeric daily strengthens Jupiter, meaning it enhances the significations of Jupiter, such as increased immunity. When children or adults have a cough, it is recommended to mix turmeric in warm milk and drink it, which is akin to having Gajakesari Yoga.
- Black Pepper: It reduces the negative effects of Saturn (Shani) in a horoscope and increases its positivity.
- Clove: This represents Mars (Mangal), meaning it enhances strength. Hence, in Ayurveda, clove is found in medicines that boost stamina.
- Cinnamon: It strengthens the Sun (Ravi), increasing a person’s self-confidence.
- Asafoetida (Hing): It reduces the negative effects of Ketu, bringing mental peace and also increasing interest in spirituality.
- Cumin, Bay Leaf, and Nutmeg: These reduce the negative effects of Rahu and increase positivity.
- Soapnut: It strengthens Venus (Shukra).
- Fenugreek: It strengthens Mercury (Budh), enhancing reasoning and intelligence.
- Ajwain: This strengthens the Moon (Chandra).
The spices we consume daily stimulate the planets.”**
This passage highlights the relationship between certain spices and their impact on planetary energies in Vedic astrology, suggesting that consuming these spices can help strengthen the corresponding planets and improve related aspects of life.
Vedic Astrology
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